Website: http://www.aatf-africa.org
dietary
un
nutritious
food security
smallholder farmers and in particular resource
agricultural technologies
Finances:
Objects:
the relief of poverty in africa by:(1) improving food security;(2) facilitating partnerships for the transfer and use of appropriate agricultural technologies by smallholder farmers and, in particular, resource-poor farmers;(3) developing, arranging and effecting access by smallholder farmers and, in particular resource-poor farmers, to existing agricultural technologies that can be adapted to or for their benefit. food security is defined by the un's food and agricultural organisation as existing when all people at all times, have physical and economic access to sufficient, safe and nutritious food to meet their dietary needs and food preferences for an active and healthy life.
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